Butter pastry with liquid Danish honey, walnuts and gorgonzola - Jakobsens - Ren Natur
Danish honey, walnuts and gorgonzola Butterdejsbrød Danish honey, walnuts and gorgonzola Butterdejsbrød
Ingredients
- 1 roll puff pastry
- 3 tbsp. Jakobsens Dansk liquid honey
- 100 g gorgonzola
- 50 g grated parmesan cheese
- 50 g chopped walnuts
- 2 tbsp. fresh thyme
- Salt flakes or coarse salt
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