Poached egg, soft potatoes, puntarelle and truffle | Recipe with step by step guide - Casa Rinaldi

Poached egg, soft potatoes, puntarelle and truffle | Recipe with step by step guide - Casa Rinaldi

casarinaldi.com

Zutaten - 4 eggs - 500gr potatoes - 120 gr puntarelle - 60gr truffle carpaccio - Truffle flavored extra virgin olive oil - Salt & Pepper Boil the potatoes,

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Ingredients

  • 4 eggs
  • 500gr potatoes
  • 120 gr puntarelle
  • 60gr truffle carpaccio
  • Truffle flavored extra virgin olive oil
  • Salt & Pepper

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