Green Bean Pasta with Cashew Pesto Recipe | Samsung Food App
A vegan cashew pesto infuses this easy pasta dish with color, flavor, and creaminess. Get the recipe and make it tonight!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Food processor
- Blender
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Saucepan
- Skillet
- Wooden spoon
- Tongs
- Pepper mill
- Mixing bowl
- Stove
Ingredients
- ¼ cup raw cashews
- 4 cups fresh spinach
- 1 cup fresh basil
- 2 to 3 tablespoons nutritional yeast
- 2 cloves garlic, peeled
- ¼ cup low-sodium vegetable broth
- 2 tablespoons lemon juice
- 8 oz. dried whole wheat spaghetti
- 8 oz. fresh thin green beans, trimmed and halved lengthwise, if desired
- 1 15-oz. can no-salt-added cannellini beans, rinsed and drained (1½ cups)
- Sea salt
- freshly ground black pepper
- 1 tablespoon chopped pistachio nuts
- Crushed red pepper (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Green Bean Pasta with Cashew Pesto
forksoverknives.com
Vegan Pesto Green Beans Pasta | Vegan Recipes
veganuary.com
Alper Sarikaya — Green Bean Pasta with Cashew Pesto
alper.datav.is
Green Pesto Pasta | DishGen Recipe
dishgen.com
Pasta in Green Basil-Cashew-Pesto | Recipe | Vegan
zuckerjagdwurst.com
Cashew Pesto Pasta
deliciouslyella.com
Pasta with Spinach Pesto, Green Beans & Tomatoes
plantbasedcooking.com
Vegan Pesto Pasta
healthygirlkitchen.com