Vegan Pesto Pasta
This vegan pesto pasta recipe is not only healthy but it is so incredibly yummy. It is vegan, gluten-free, and soy-free. You need to try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthygirlkitchen.com.
Cooking tools:
- Pot
- Colander
- Food processor
- Measuring spoon
Ingredients
- 1 16 oz box of pasta (any kind of pasta you prefer)
- 3 cups basil (fresh)
- 1 cup spinach
- 1/2 cup cashews (raw)
- 2 tbsp lemon juice
- 1/4 cup nutritional yeast
- 2 cloves garlic (or 1 teaspoon garlic powder)
- 1/4 cup olive oil
- 1/2 tsp salt (pink salt)
- 1/3 cup pasta water
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