Crispy Oven Fried Cod | Adelphia Seafood, Pennsylvania
Preheat oven to 475℉. (Set oven rack to second lowest position).
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.adelphiaseafood.com.
Cooking tools:
- Fish spatula
- Oven
- Stove
- Skillet
- Zip-top bag
- Mixing bowl
- Plate
- Measuring spoon
- Spatula
Ingredients
- 1 ½ cups dry breadcrumbs
- 1 ½ cups yellow cornmeal
- 2 ½ tsp seasoning salt
- 1 ½ tsp lemon pepper
- 1 ½ tsp garlic powder
- ½ tsp cayenne pepper
- 3 pounds Cod fillet (cut into pieces)
- 3 large eggs (lightly beaten)
- 6 tbsp vegetable oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cod with Italian Topping | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Tortilla Crusted Cod Cakes | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Crispy Oven Fried Cod Fish Recipe
snapcalorie.com
Seared Cod with Chive Butter Sauce | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Sun Dried Tomato Crusted Cod | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Crispy Baked Cod Recipe
givemecookie.com
Crispy Oven Fried Fish 2 | Just A Pinch Recipes
justapinch.com
Crispy Air Fryer Cod
myfoodplans.com