Instant Pot Chicken Tortilla Soup | Recipe Cart
This tasty chicken tortilla soup is quick and easy to make in the Instant Pot.
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Pizza cutter
- Fork
- Spray bottle
- Mixing bowl
- Ladle
- Serving bowl
- Measuring spoon
- Measuring cup
Ingredients
- 1 tablespoon avocado oil
- 1 small onion (diced)
- 3 celery stalks (diced)
- 3 carrots (dices)
- 3 cloves garlic (minced)
- 1 tablespoon chili powder
- 1 10-ounce can diced tomatoes (plain)
- 1 10-ounce can diced tomatoes with jalepeno (*see note)
- 3 cups chicken stock
- coarse sea salt and freshly ground pepper to taste
- 1 pound boneless chicken thighs
- cassava flour tortillas
- avocado oil spray
- 1 avocado (sliced)
- 1 lime (cut into wedges)
- fresh cilantro (for garnish)
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