~ Best Ham Loaf ~ Mustard Glaze | Just A Pinch Recipes
Hubbies request for his lunches this week! A Pennsylvania favorite! I'm always experimenting with my ham loaves...hubby said this is his favorite so far!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 - 3 pound(s) ham loaf mix or equal parts of ground ham and ground pork
- 2 eggs, beaten
- 1/2 medium onion, chopped small
- Salt - & pepper to taste
- 1 cup(s) crushed saltine crackers
- 1 cup(s) milk
- 2 tablespoon(s) dried parsley flakes
- 1 tablespoon(s) mustard
- ## GLAZE
- 1 1/2 tablespoon(s) prepared mustard
- 3/4 cup(s) brown sugar
- 3 tablespoon(s) vinegar
- 2 tablespoon(s) water
- 1/2 tablespoon(s) dried mustard
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