Garlic Butter Chicken Bowties with Cheesy Mozzarella Cream Sauce - cookrisp

Ingredients

• 1 pound bowtie pasta
• 1.5 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tablespoons butter
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 2 teaspoons Cajun seasoning
• 1 teaspoon paprika
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 1 cup heavy cream
• 4 ounces cream cheese, softened
• 1 cup shredded mozzarella cheese, divided
• 1/2 cup grated Parmesan cheese
• 1 cup chicken broth