Bertolli’s Pasta caponata
Bertolli’s Pasta caponata 40' Medium 12345 300gr. Penne 1 Aubergine 1 Onion 1 Garlic clove 1 tsp. Chili flakes 1 can. Canned tomato 50gr. Parmesan 2 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertollioliveoil.co.uk.
Ingredients
- 300gr. Penne
- 1 Aubergine
- 1 Onion
- 1 Garlic clove
- 1 tsp. Chili flakes
- 1 can. Canned tomato
- 50gr. Parmesan
- 2 tsp. Capers
- 2 tbsp. Green olives
- 20ml. Bertolli Mild & Delicate Olive Oil Spray
- To taste Bertolli Extra Virgin Olive Oil Spray
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