Pasta with Puttanesca Sauce

Name: Pasta with Puttanesca Sauce
Total time: 25 min
Ingredients: 370 g spaghetti; 4 black olives; 1 tbsp olive oil; 2 garlic cloves (finely chopped); 796 ml canned tomatoes (crushed); 1 tbsp capers (drained and rinsed); 2 anchovies (finely chopped); 1/4 tsp chili powder; 1 tbsp parsley (finely chopped)

www.readersdigest.ca

Tired of plain old pasta? Spice up your spaghetti with this hot and hearty Italian recipe that's quick to make!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.

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