Instant Pot Italian Wedding Soup Recipe
This Instant Pot Italian wedding soup combines vegetables and herbs with homemade or frozen meatballs, pasta, and cheese for an easy, satisfying meal.
Ingredients
- 1 tablespoon olive oil
- 1.5 cups chopped carrots
- 1 cup sliced celery
- 0.5 cup diced red onion
- 1 teaspoon dried parsley
- 0.25 teaspoon dried basil
- 0.25 teaspoon ground black pepper
- 6 cups no-salt-added chicken broth
- 20 Italian meatballs, preferably home made
- 0.5 cup pastina pasta
- 6 ounces baby spinach
- salt to taste
- 4 teaspoons grated Parmesan cheese
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