Italian Drunken Noodles - Savory & Flavorful Pasta Dish

Italian Drunken Noodles - Savory & Flavorful Pasta Dish

recipesbyclare.com

Italian Drunken Noodles combines egg noodles with savory Italian sausage, bell peppers, and a rich white wine tomato sauce. A quick, delicious dinner option!

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Cooking tools:

  • Skillet
  • Saucepan
  • Stove
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Grater
  • Pot
  • Colander
  • Airtight container
  • Microwave
  • Serving bowl

Ingredients

  • 12 oz egg noodles (cooked to your liking).
  • 1 lb ground Italian sausage.
  • 2 bell peppers (chopped).
  • 3 tsp minced garlic.
  • 1 tsp Italian seasoning.
  • ½ cup white cooking wine.
  • 28 oz can diced tomatoes (not drained).
  • 1 tbsp dried basil.
  • Salt and pepper to taste.
  • Parmesan cheese (for garnish).
  • Fresh chopped parsley (for garnish).

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