Quick Almond Chicken Stir-Fry | Reader's Digest Canada
"I make this almond chicken stir-fry often because it is so quick and easy to prepare. My family likes the flavour the sugar snap peas and almonds add. Sometimes I top it with chow mein noodles for...
Keywords
- Not Set
Ingredients
- 1 cup whole unblanched almonds
- 1/4 cup canola oil
- 1 pound boneless skinless chicken breasts (cut into cubes)
- 1 tablespoon cornstarch
- 1/2 cup chicken broth
- 3 tablespoons soy sauce
- 2 teaspoons honey
- 1 teaspoon ground ginger
- 1 package frozen sugar snap peas (14 ounces)
- hot cooked pasta or rice
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