Zabaglione with caramelized figs

Name: Zabaglione with caramelized figs
Ingredients: 4 figs, halved; 1/2 cup dark brown sugar; 6 egg yolks; 1/3 cup sugar; 1/2 cup apple brandy

more.ctv.ca

Combine figs, sugar and 1/4 cup of water into a sauce pan. Cook on medium heat, stirring frequently for 25 minutes. Remove from heat and let cool.

View Original

Share this recipe:

Ingredients

4 figs, halved
1/2 cup dark brown sugar
6 egg yolks
1/3 cup sugar
1/2 cup apple brandy

More Like This

Zabaglione Recipe - ByLena.com

bylena.com

Fig Millefeuille - Italian recipes by GialloZafferano

yummy4recipes.com

Zabaglione Recipe | Bob Blumer | Food Network

foodnetwork.com

Zabaglione with Roasted Plums

spoonacular.com

Zabaglione Recipe

simplyrecipes.com

Fig cake - Italian recipes by GialloZafferano

giallozafferano.com

Zabaglione - 9Kitchen

kitchen.nine.com.au