Flat Iron Steak with Ramp Chimichurri – Foxhollow Farm
There is no surer sign of spring than when ramps begin to blossom from the dormant forest floor. This wild edible is a fleeting but vibrant welcome to the seaso
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Cooking tools:
- Food processor
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Aluminum foil
- Stove
Ingredients
- 8 ramps
- 1 garlic clove
- 1/4 tsp Foxhollow Farm red pepper flakes
- the juice of one large lime or two small limes
- 2 tbs parsley
- 1/4 cup red wine vinegar
- 6tbs olive oil
- 1/2 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- 1 1.25lb Foxhollow Farm flat iron steak
- kosher salt, freshly ground black pepper and olive oil for seasoning
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