Ampalaya Guisado – RoniB's Kitchen
Bittermelon is a vegetable that as the name suggests is bitter. Abundant in India and other Asian countries, it is known for a number of health benefits. This is the most popular way we cook ampalaya...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ronibkitchen.co.uk.
Ingredients
- 1 tbsp cooking oil
- 2 ampalaya (bittermelon) sliced
- 1 clove garlic chopped
- 1 onion thinly sliced
- 1 tomato sliced
- 1 tbsp RoniB's Kitchen Garlic Chilli Oil
- 2 eggs lightly beaten (replace with vegan egg substitute)
- salt
- pepper
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