Filipino Ampalaya with Egg – Bitter Gourd with Egg Recipe
Ampalaya is a bitter gourd and a quite common recipe in the everyday Filipino kitchen. The recipe described here is one of the healthiest recipes among the Filipino foods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filipino-recipes.com.
Ingredients
- Ampalaya: 1
- Red Onion: 1
- Garlic: 3 Cloves
- Tomatoes: 2
- Eggs: 3 Pieces
- Salt: to taste
- Black Pepper: to taste
- Cooking Oil: 3 tbsp.
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