Ginisang Ampalaya with Giniling Recipe » Yummy Food Ph
The Ginisang Ampalaya with Giniling Recipe is a delicious and nutritious dish. Ampalaya is known for bitter taste, but when prepared properly, it can be tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Ingredients
- 2 ampalaya approx. 500g (bitter melon)
- 250 g extra lean ground pork
- 4 cloves garlic
- 1 medium onion
- 2 tbsp cooking oil
- 2 tbsp fish sauce
- 1 tbsp oyster sauce
- 1/4 cup water
- salt and ground black pepper
- 1/2 tsp salt
- a bowl of water
- cheesecloth or any thin mesh cloth
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