Tofu & Peanut Noodles | Canadian Living

Tofu & Peanut Noodles | Canadian Living

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Ingredients

  • 1 pack firm or extra-firm tofu , drained, patted dry and cubed
  • 2 tablespoons cornstarch
  • 4 tablespoons vegetable oil , divided
  • 600 g Udon noodles
  • 1/2 cup natural peanut butter
  • 2 tablespoons sodium-reduced soy sauce
  • 2 tablespoons unseasoned rice vinegar
  • 1 tablespoon maple syrup
  • 1 tablespoon Sriracha
  • 1/2 teaspoon sesame oil
  • 1 large clove garlic , finely chopped
  • 1 pack cremini mushrooms , sliced
  • 1 sweet red bell pepper , cut in thin strips
  • 2 cups trimmed snow peas
  • 3 tablespoons chopped fresh cilantro
  • 3 tablespoons coarsely chopped peanuts
  • Calories 790
  • Total fat 43 g
  • Saturated fat 7 g
  • Cholesterol 0 mg
  • Sodium 550 mg
  • Total carbohydrate 66 g
  • Fibre 13 g
  • Sugars 12 g
  • Protein 35 g
  • Iron 5.1 mg

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