Asian-style Green Beans with Cashews Recipe | Easy and Healthy Meal
Enjoy the flavors of Asia with this vegetarian green bean recipe. Made with rice wine vinegar, ginger, and cashews, it's the perfect healthy meal for lunch or dinner!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.
Cooking tools:
- Saucepan
- Stove
- Colander
- Mixing bowl
- Serving bowl
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spoon
- Oven
- Baking sheet
Ingredients
- 2 lb (907 g) green beans, trimmed
- 3 tbsp rice wine vinegar
- 2 tbsp vegetable oil
- 1 tsp grated fresh ginger
- 1 tsp salt
- 1/4 tsp sugar
- 1/4 tsp grated lemon peel
- 2/3 cup sliced green onions
- 1/2 cup chopped roasted cashews, divided
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Asian-Style Green Beans
almanac.com
Asian Green Beans Recipe
vitalbody.ca
Asian Green Beans Recipe - (4.6/5)
keyingredient.com
Asian-Inspired Green Beans
recipesaver.com
Green Bean Casserole | Life & Health Network
lifeandhealth.org
Curried green beans with cashews
ohmydish.com
Curried green beans with cashews
ohmydish.com
Easy Canned Green Beans Recipe
food.com