Gluten-Free Parmesan Crackers – Pereg Natural Foods & Spices
STEP 1 Preheat oven to 400 degrees F. STEP 2 Mix flour, salt and parmesan cheese together in a medium bowl. STEP 3 Then add the oil and add water one tablespoon at a time while mixing until the dough...
Ingredients
- 1 cup Pereg Natural Rice Flour
- ½ teaspoon salt
- 2 Tablespoons grated parmesan cheese
- 2 teaspoons extra virgin olive oil
- ¼ - ½ cup room temperature water
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