Balsamic Roasted Asparagus And Mushrooms - Fluid Movement + Massage
Looking for an Easter side dish? Try this quick and easy roasted veggie recipe! Roasting the veggies in oil, then adding butter for the last few minutes of cooking adds a lovely, complex flavor. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fluidmassage.com.
Ingredients
- 1 lb. asparagus, trimmed, washed and dried
- 8 oz maitake mushrooms
- 3 Tbsp olive oil
- 1 tsp salt
- 2 Tbsp unsalted butter, melted
- 1 Tbsp fresh thyme leaves
- Aged balsamic vinegar (I used fig)
- Handful of arugula or other sturdy salad greens
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