Ingredients
- 1 onion, chopped
- 1 garlic clove, chopped
- 1 tablespoon of vegetable oil
- 115 g of mushrooms, chopped
- 400 g of canned tomatoes, chopped (or the same amount of tomato puree)
- 120 g of soy flakes or ground seitan
- 285 ml of vegetable broth (or water)
- Salt and pepper (to taste)
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