Bathua Raita - By Saima Zafar

Bathua Raita - By Saima Zafar

www.recipemasters.in

Bathua Raita is a tasty and healthy dish, its rich in calcium and vitamin A and can be served with any rice dish.

View full recipe on www.recipemasters.in

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.recipemasters.in.

Share this recipe:

Ingredients

  • 1 cup bathua leaves, chopped
  • 4-5 garlic cloves
  • 2 green chillies
  • 1 tsp oil
  • 1/2 tsp cumin seeds
  • 1/2 mustard seeds
  • 2 cups curd salt to taste
  • 1 tsp cumin powder
  • ½ cup boondi (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This