Shrimp Fried Rice 2 | Just A Pinch Recipes
Heat 1 Tbsp. oil in large, deep skillet or wok at 375 degrees. Add shrimp. Cook until just done. Transfer to a plate and set aside. Add another Tbsp. of oil. Then add green...
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Ingredients
- 4 tablespoon(s) peanut oil
- 1/2+ pound(s) shrimp, peeled and deveined
- 1/2 teaspoon(s) salt
- 1 bunch(es) sliced green onions (as pictured above, sometimes i used white onions instead)
- 1 can(s) bamboo shoots, very finely diced
- 3-4 cup(s) cold, cooked rice
- 2 cup(s) fresh bean sprouts
- 6 tablespoon(s) soy sauce
- 4 eggs, slightly beaten.
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