Parmigiano Reggiano and Rosemary Drop Biscuits - IL Villaggio | It Takes a Village
Drop biscuits are simple and quick to prepare. The butter makes them flaky. The buttermilk makes them tender. IL Villaggio Parmigiano Reggiano DOP makes them ha
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Ingredients
- 2 cups all-purpose flour
- 1 cup shredded IL Villaggio Parmigiano Reggiano DOP
- 1 1/2 Tbsp fresh rosemary
- 1 Tbsp baking powder
- 1 tsp salt
- 1/2 tsp garlic powder
- 2/3 cup buttermilk milk
- 1/3 cup unsalted butter
- 1 large egg
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