Moroccan-style whiting
This easy, cheap and cheerful recipe uses just-in whiting fillets, fresh tomatoes from the greenhouse and just enough spice to give a hint of the souk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at discoverseafood.uk.
Cooking tools:
- Blender
- Mortar and pestle
- Grill pan
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Stove
- Saucepan
- Spatula
- Serving platter
Ingredients
- Whiting, filleted – about 150g per person
- Couple of cloves garlic
- Ripe tomatoes
- Coriander seeds
- Cayenne pepper or chilli flakes
- Salt
- pepper
- Olive oil for cooking and then for drizzling at the end
- Herbs for sprinkling
More Like This
My Easy Cooking Whiting Fish Recipes: Pan
easychefideas.com
Vietnamese-style steamed whiting
womensweeklyfood.com.au
Baked Whiting Recipe Recipe - Easy Step-by-Step Guide
cook.me
Baked Whitefish with Citrus
shop.woodlandfoods.com
Crumbed whiting
nzwomansweeklyfood.co.nz
Moroccan spiced fish with ginger mash - Good Food Middle East
bbcgoodfoodme.com
Baked Whitefish with Citrus
shop.woodlandfoods.com
Smoked Whiting Recipe
gluttonlv.com