“A Little Jolt” Grilling Rub | Saveur
A sweet, earthy dry rub perfect for ribs.
Ingredients
- <sup>1</sup>⁄<sub>4</sub> cup finely ground coffee
- 2 tbsp. dark brown sugar, firmly packed
- 1 tbsp. chili powder
- 1 tbsp. kosher salt
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. freshly ground black pepper
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. sweet paprika
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. granulated garlic
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. granulated onion
- <sup>1</sup>⁄<sub>2</sub> tsp. cayenne pepper
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