Pesto Lentil Patties - Lakeside Natural Medicine -Lakeside Natural Medicine
Natural Health and Wellness for the Whole Family
Ingredients
- 1 1/3 cup dry green lentils
- 2 cups vegetable broth
- 1-2 medium zucchinis, shredded (I used 1.5 zucchinis)
- 1-2 cloves garlic
- 2 cups breadcrumbs or almond meal (I used 4 pieces brown rice bread, toasted and cut into small chunks)
- 1/3 cup kale walnut pesto or any homemade or store-bought pesto
- 1 egg
- salt and pepper
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