caesar toast – Eden Eats
Whisk garlic, anchovies, egg yolk, and herbs into a zesty dressing; drizzle with olive oil and adjust seasoning—perfect for adding flavor to salads or dishes!
Ingredients
- 1 small clove garlic, grated
- 1 tbs Dijon
- 2 anchovies
- 1 egg yolk
- 1 tablespoon red wine vinegar
- 1/2 lemon juiced
- 1/4 cup extra virgin olive oil
- 1/2 tsp kosher salt
- 1/2 tsp cracked black pepper
- 1/4 cup freshly grated parm plus more to finish
- 2 medium heads of romaine, thinly sliced and washed
- 2 small fennels thinly sliced, keep the fronds for garnish
- 2 slices of sourdough
- 1/4 cup evoo
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