Classic Pasta Cacio e Pepe - Cook Homey
Cacio e Pepe is one of the four classic Roman pastas. You'll need only two ingredients: Pecorino cheese and black pepper.
Ingredients
- 300g pasta (spaghetti or bucatini)
- 150g Pecorino Romano (freshly grated)
- 1 1/2 tsp good quality black peppercorns (freshly ground)
- Pasta water
- Salt
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