Fig and Pistachio Vegan Frangipane Tart - Chopped
Experience the delightful blend of sweet figs and crunchy pistachios in this vegan tart, perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 whole tart crust store-bought or homemade
- 1 1/2 cups raw unsalted pistachios
- 1 cup raw cashews soaked overnight
- 1/3 cup maple syrup
- 1/4 cup coconut oil melted
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1/2 cup fresh figs sliced
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