Roast Goat with Vegetables | Aussie Beef & Lamb | Food Service | North America
www.foodservice.aussiebeefandlamb.com
Tender roast goat with tasty veggies - the perfect comfort food. Get the recipe and dig in!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodservice.aussiebeefandlamb.com.
Ingredients
- 3+ pound goat leg
- 2 teaspoons salt
- 2 teaspoons cracked black pepper
- 2 teaspoons ground coriander
- 3 onions, chopped
- 2 teaspoons crushed garlic
- 1 cup beef stock
- 16 ounces can diced tomatoes
- 16 ounces can butter beans, rinsed and drained
- 4 carrots, chopped
- 16 green beans, trimmed and halved
More Like This
Roast goat with vegetables | Lamb and Beef
aussiebeefandlamb.me
Goat Pie | Aussie Beef & Lamb | Food Service | North America
foodservice.aussiebeefandlamb.com
Roast Goat with Cinnamon and Quince | Aussie Beef & Lamb | Food Service | North America
foodservice.aussiebeefandlamb.com
Goat Rendang | Aussie Beef & Lamb | Food Service | North America
foodservice.aussiebeefandlamb.com
How to roast a leg of goat (or lamb)
kathmandupost.com
April – Roast Goat | Cychefs | Recipes | Cookery Books
cychefs.com
Roast Beef with Vegetables
gigactic.com
Goat Pilaf | Aussie Beef & Lamb | Food Service | North America
foodservice.aussiebeefandlamb.com