Pork, Cider & Apple Sausage Roll - Thatchers Cider
Pork, cider, and apple sausage roll with Thatchers Haze—quick, easy, and perfect for cider lovers. A lunch or party treat!
Ingredients
- 200g sausage meat
- 1 sheet puff pastry
- 500ml Thatchers haze
- 1 medium onion
- 2 cloves garlic
- 1 granny smith apple
- 6 sage leaves
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