Tamarind Pork Belly – RoniB's Kitchen
This recipe is for a delicious and easy tamarind-glazed pork belly that will make your mouth water. The result is a sweet, tangy and savoury dish that pairs well with rice and steamed vegetables. You...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ronibkitchen.co.uk.
Ingredients
- 1/4 cup RoniB’s Kitchen Tamarind Jam
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 500g pork belly slices
- 2 tablespoons honey
- 2 cloves garlic minced
- 1 teaspoon ginger grated
- 1 tablespoon vegetable oil
- salt and pepper to taste
- chopped green onions and sesame seed
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