Pepper Bacon/Blue Cheese Burger - Sutter Home Family Vineyards

Ingredients

• 16 slices Pepper Bacon
• 4 ounces Blue Cheese
• 2.67 pounds of 85% lean ground beef
• 8 whole wheat buns
• 1 large purple onion sliced thinly
• 8 bibb lettuce leaves
• 1/4 cup olive Colvita olive oil
• 1 tablespoon Mayonnaise per hamburger bun