Spanish Eggplant Wontons with Tahini Dip
You could call these wontons half-homemade, but we call them brilliant. Eggplant dip + store-bought wonton wrappers equals one amazing savory parve
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Piping bag
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Spoon
Ingredients
- store-bought Spanish Eggplant dip
- 36 Gefen Round Wonton Wrappers
- 1/4 cup Gefen Lite Mayonnaise
- 2 tablespoons Mighty Sesame Tahini
- juice of 1/2 lemon
- dried parsley, for sprinkling
More Like This
Queso Dip with Wonton Wrapper Nachos
kosher.com
Wonton Deli Cups
kosher.com
Sweet and Tangy Eggplant Dip
kosher.com
Sweet and Savory Eggplant Dip
kosher.com
Cabbage Wontons
kosher.com
Sweet Potato Stuffed Wontons with Garlic Cream Sauce
kosher.com
Eggplant Fries with Tahini Dressing
kosher.com
Sweetened Eggplant Dip (No Mayo)
kosher.com