Collard Greens and Potatoes with Uncheese Sauce: All-Creatures.org Vegetarian Vegan Recipe
Collard Greens and Potatoes with Uncheese Sauce - We are dedicated to cruelty-free living through a vegetarian/vegan lifestyle - Let no animal suffer or die that we may eat!
Keywords
- collard greens
- potatoes
- uncheese
- sauce
- recipe
- recipes
- vegetarian
- vegan
Ingredients
- 2 lbs. Collard Greens, fresh or frozen
- 3 lbs. Potatoes
- 1 lb. Onions
- 1 lb. Carrots
- 3 cups White Beans, cooked or canned
- 1/4 cup Lemon Juice
- 1-1/2 cups Nutritional Yeast, flakes
- 2 tbsp. Corn Starch
- Cayenne Pepper or Hot Sauce (to taste)
- A few drops Smoke Flavoring (optional)
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