Spaghetti alla puttanesca easy recipe
Spaghetti alla puttanesca easy recipe A savory and delicious Italian dish, spaghetti alla puttanesca gathers up many household ingredients to make a nice
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Spoon
- Stove
Ingredients
- 320 g spaghetti
- 800 g peeled tomatoes
- 10 g capers in salt
- chopped parsley
- 25 g Anchovies in oil
- 100 g olives
- 3 garlic cloves
- 2 dried chili
- 30 g extra virgin olive oil
- salt to taste
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