Tomahawk Steak with Whiskey Balsamic Onions | Great British Food Awards

Tomahawk Steak with Whiskey Balsamic Onions | Great British Food Awards

www.greatbritishfoodawards.com

Crush whole Kampot peppercorns (we used pink, black and white from Bo Tree) using a mortar and pestle.Rub the crushed pepper on the steak along with a generous...

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Ingredients

  • Tomahawk steak
  • 10-12 shallots, halved
  • 75g butter
  • 1 tbsp extra virgin olive oil
  • Small bunch of rosemary
  • 2 bay leaves
  • 2-3 tbsp Bushmills Whisky Cask-aged Balsamic Vinegar
  • 2-3 tbsp Bushmills Whiskey
  • 2 garlic cloves
  • 2 tsp Kampot pepper

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