Homemade Vietnamese rice paper rolls recipe
PHOTO RECIPE Homemade Vietnamese rice paper rolls recipe - a great recipeâ�to make from these 14 ingredients, with 30 minutes to prepare. Get inspired by our recipe â�.
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Cooking tools:
- Mixing bowl
- Kitchen scale
- Cutting board
- Chef's knife
- Saucepan
- Pot
- Colander
- Spoon
- Tongs
- Kitchen towel
- Plate
- Measuring cup
- Measuring spoon
- Blender
- Whisk
- Food processor
Ingredients
- 7 letters of round rice paper Note
- small cooked prawns/shrimp about cm" in length(unpeeled including the head)
- 50 ozg dried vermicelli noodles
- 7 lettuce leaves use a lettuce with soft leaves
- 2 like Oak or Butter Lettuce Note
- 14 peppermint leaves
- 1 Cup bean sprouts
- 1 tablespoon peanut butter(preferably smoothb but crunchy is okay too)
- 2 tablespoons hoisin sauce
- 1 1/2 tablespoons white vinegar (or lime juice)
- 1/3 Cup milk (any fat (or water)
- 1 clove garlic (minced)
- 1/2 teaspoon crushed chilli
- to taste samba oelak or other chilli paste adjust
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