Carrot pasta with carrot green pesto
Pesto: That literally screams for pasta. And there is pasta, but not the usual pasta dough, but a gluten-free vegetable version - in the form of spirals made from carrots. Add some feta and you have...
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Cooking tools:
- Multichopper
- Spiralizer
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
- Kitchen scale
- Spatula
- Mixing bowl
Ingredients
- Karotten
- carrot green
- ginger
- lemon juice
- pine nuts
- olive oil
- salt, pepper, sugar to taste
- feta (or vegan alternative) (optional)
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