Neapolitan Turkey Calzone Recipe - National Turkey Federation

Ingredients

• 2-1/4 lbs canned diced tomatoes, well drained
• 1-1/2 lbs GROUND TURKEY, cooked and broken into small pieces
• 1-1/2 lbs Mozzarella cheese, grated
• 1/3 lb ripe olives, pitted, sliced and drained
• 1 tbsp dried basil leaves
• 1 tsp dried oregano leaves
• Salt and freshly ground black pepper To Taste