Mexican Stuffed Peppers with Quinoa & Black Beans Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Mexican Stuffed Peppers with Quinoa & Black Beans. This recipe contains quinoa, can black beans, cheddar cheese, olive oil, bell peppers and more.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Ingredients
- 4 bell peppers (any color), sliced in half stem-to-tip, seeds removed
- 1 c quinoa, uncooked
- 1/2 medium onion, diced
- 1 (15oz) can black beans, drained and rinsed
- 1 roma tomato, seeded and diced
- 1 (4oz) can diced green chiles (don’t drain)
- 1/4 c cilantro, minced
- 1/4 tsp salt
- 1/4 tsp pepper
- olive oil, if desired
- 1/2 c Monterrey Jack, grated
- 1/2 c cheddar cheese, grated
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