Smoked Gouda Risotto Recipe
Original recipe came from Cooking Light, but I've made adjustments. If you like Risotto, your going to love this one.
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Ingredients
- 2 cups water
- 2 (15 ounce) cans chicken broth or 2 (15 ounce) cans vegetable broth
- 1 tablespoon butter
- 2 cups arborio rice
- 1/2 cup dry white wine
- 1/3 cup shallots
- 1/2 teaspoon salt
- 1 1/2 cups shredded smoked gouda cheese
- 5 cups chopped arugula or 5 cups spinach
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