Lobster Risotto | Saveur
Fresh Maine lobster stars in this exceptionally creamy risotto flavored with garlic and sorrel. The addition of mascarpone and butter, stirred in after cooking, provides a rich tang and velvety...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 6 cups chicken stock
- 3 tbsp. olive oil
- 3 medium shallots, minced
- 2 cloves garlic, minced
- 2 cups arborio rice
- 1⁄3 cup dry white wine
- 1⁄2 cup mascarpone
- 1 lb. Maine lobster meat, cut into 1" pieces
- 1⁄2 cup frozen peas
- 3 tbsp. unsalted butter
- 1 tbsp. fresh lemon juice, plus 1 tsp. zest
- 1⁄4 cup chopped sorrel, plus more for garnish
- Kosher salt and freshly ground black pepper, to taste
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