Chocolate baklava

Name: Chocolate baklava
Total time: 60 min
Ingredients: Filling; 3/4 cup (100g) pistachios; 1 cup (100g) walnuts; 100 grams dark (semi-sweet) chocolate, chopped coarsely; 2 tablespoons caster (superfine) sugar; 1 teaspoon ground cinnamon; 1 tablespoon finely grated orange rind; 6 sheets filo pastry; 60 grams butter, melted; Honey syrup; 3/4 cup (165g) caster (superfine) sugar; 3/4 cup (180ml) water; 1/4 cup (90g) honey; 2 tablespoons orange juice; 1 orange (260g), rind cut into long thin strips

www.nzwomansweeklyfood.co.nz

A rich and sweet Turkish pastry held together with dark chocolate, pistachios, walnuts and honey syrup.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

Share this recipe: