Raspberry cakes Recipe | Braun AE
Raspberry cakes: discover how easily and quickly you can prepare this tasty recipe, exclusively for Braun.
Ingredients
- 300 grams raspberries
- 2 egg white
- 200 ml cream
- 2 tbsp. icing sugar
- 6 sheets of gelatine
- 100 grams digestive biscuits
- 75 grams butter, melted
- 50 grams pistachios
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