Chicken Piccata

Ingredients

• 2 boneless, skinless chicken breasts
• 1/2 cup flour
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon olive oil
• 1 tablespoon unsalted butter
• 3/4 cup chicken broth
• 1/2 cup white wine
• 1 lemon, peeled, halved, and sliced thinly
• 1/3 cup sliced black olives
• 2 teaspoon capers, drained and rinsed (optional)