Squash Pickles

Name: Squash Pickles
Ingredients: 12 yellow crookneck squash (Any size will do, but smaller squash have less seeds.); 2 medium onions; 2 medium sweet peppers (optional); 2 1/4 cups sugar; 2 1/4 cups vinegar; 2 teaspoons celery seeds; 2 teaspoons mustard seeds; 1 teaspoon turmeric

www.mtnlaurel.com

This squash pickle recipe tastes just like Bread and Butter cucumber pickles and they are usually crisper than cucumber pickles. If you prefer, you can chop all ingredients and make Squash Relish by...

Keywords

recipe
squash
pickles
squash pickles

View full recipe on www.mtnlaurel.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mtnlaurel.com.

Share this recipe:

Cooking tools:

Mason jar
Chef's knife
Cutting board
Mixing bowl
Colander
Measuring cup
Measuring spoon
Saucepan
Stove
Spoon
Ladle
Refrigerator

Ingredients

12 yellow crookneck squash (Any size will do, but smaller squash have less seeds.)
2 medium onions
2 medium sweet peppers (optional)
2 1/4 cups sugar
2 1/4 cups vinegar
2 teaspoons celery seeds
2 teaspoons mustard seeds
1 teaspoon turmeric